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Italian Wine Report

Tom Hyland

2016 Barolo 'Monvigliero'

Youthful garnet; aromas of wild cherry, mushroom and sage. Medium-full with
very good to excellent concentration. Medium-full tannins that are nicely
presented, along with well integrated wood notes. Excellent ripeness, very good
acidity, with a savory character that marks the distinctiveness of this Barolo. Give
2-3 years to round out, with peak in 10-12 years.

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