CANTINA SANPAOLO rises in a hilly area, straddling the provinces of Avellino and Benevento, perfectly integrating with the landscape. Here the white berried grapes are grown which give rise to Greco di Tufo Docg, Fiano di Avellino Docg and Beneventano Falanghina Igp, together with the fine Irpinia Aglianico Dop from which the homonymous wine and the most prestigious Taurasi Docg are born. The cellar develops on three levels dug on the slope of a hill: the terracing nearing completion, with planting of vineyards, will allow it to be completely integrated with the surrounding environment, respecting the harmony of the landscape that inspired its restructuring. It is technically equipped for the production of whites and reds and for their refinement in the barrel room, made up of barrels of different carats: barrique, tonneau and oak barrels. The labels currently produced are eight.