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Our winery was founded in 2000 at a time when our family was discussing whether to sell the beautiful vineyards surrounding the house where I grew up. The vineyards were purchased in the 60’s by my grandfather Generoso, who chose to buy the highest part of the vineyard in Contrada Solagna of Titolo at the foot of Mount Vulture (an extinct volcano). Over the years that followed my grandfather and great-grandfather took care of the vineyards, selling the grapes after harvest and keeping just enough to produce some wine for personal consumption. Our first thought was, “six hectares of land are too much to keep for fun.” Thus, we decided to sell the land. Many interested buyers knocked at our door, but, at the last moment, I took a shot to the heart. I could not bear the idea that someone may take away from our family the vineyard that I grew up in (our house is located right in the middle of the vineyard). Nor could I accept the possibility that another name may do something great with the oldest vineyards on Mount Vulture, the majority of which are 55-60 years old, and some were planted over 70 years ago. Thus, I completely changed the plans I had for my future and my family and I decided to invest in our area and in the resource that allowed my father, and before him, my grandparents and great-grandparents, to live and grow in Vulture. It may seem like a story written by a novelist, but when I confided to my parents the idea I had and my intention to study enology at the University they were immediately delighted and willing to lend a hand. Especially my father, who seemed to harbor this dream for some time. In fact, I found him to be well versed in agronomy and everything else that would be needed to start this new venture.
Kilometers (3860 square miles) of land are bordered to the north by Campania and Puglia and to the south by Calabria. Predominantly landlocked, with the Ionian Sea on one side and the Tyrrhenian Sea on the other, it features stunning mountain and hill ranges. In fact it is one of the most mountainous regions in Italy, with around 47 percent mountains and a further 45 percent hills. Only 8 percent of the surface area is classified as being flat. The three main peaks dotted across the region are Monte Pollino at 2238m (7375ft), Monte Sirino at 2005m (6578ft) and the extinct volcano Monte Vulture at 1326m (4350ft). The main area for viticulture lies in the heart of the fertile Vulture Massif in the north. Vineyards are located around Mount Vulture on volcanic soils. The mountainous terrain and harsh weather makes vine-growing a challenge. But the area still enjoys an abundance of sunshine throughout the growing season and cool temperatures around harvest, thanks to climatic variations. Cool Balkan breezes, travelling across the Adriatic and Puglia, help moderate the temperatures. In addition, the Apennines create a barrier to the mild currents from the Tyrrhenian Sea to the west. In this hilly territory the local variety, Aglianico del Vulture, reigns, producing quality wines which exhibit fine aromas and flavors. While Aglianico is the 'celebrity' of the region, the huge range of 'understudy' varieties that for years seldom gained attention are now taking centre stage. Source: wine-searcher.com
Located in a mountainous inland area at an altitude of 600 meters above sea-level, the vineyard has a volcanic terrain: strong mineral soil, dark in color and pozzolanic. The nearby presence of the extinct Mount Vulture volcano are clearly present in the land.
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